Tiki skull cocktail

Mmm, mmm! Time for a Mai Tai!

Tiki skull cocktail

Tiki skull cocktail at a bar.

Robert says, “Hey Rhonda – I hear a lot of people in the 1960s talking about a Mai Tai Cocktail? What the heck is a Mai Tai?”

Robert, A Mai Tai Cocktail is a traditional “Tiki Bar” rum cocktail served in the summer. The man who invented the Mai Tai, Victor Bergeron, is better known as Trader Vic! Vic was inspired by a Jamaican rum and it’s a classic 60s drink. It was traditionally made with rum, Cointreau, Orgeat Syrup, Lime and garnished with pineapple.

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